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煮花生

上回炖鸡剩了些大料(北京超市里叫八角)。今天到超市买了一袋生花生,花了一块七毛钱:)。

回到家里,洗干净,在放了些咸盐,呵呵。放到电饭锅里一煮,好吃!!

放上照片跟大家分享一下。

已经吃了好多了,呵呵,这是剩下的。

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